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Diamantakis Petali Red


100% Liatiko

Protected Geographical Indication Crete / Κρήτη

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Tasting Notes
The color is red with cherry highlights. Aromas of raisins, caramel, fig, red-black fruits like strawberry, plum blackberry, which are followed by scents of spice like cinnamon and clove. Medium volume body with balanced acidity and tannins, give a juicy and pleasant aftertaste.
It is best consumed at a temperature of 16-17οC. It is suggested with fat red meat like lamb or goat, seafood and fish like salmon or tuna.