Back To White Wine

Diamantakis Petali White


100% Assyrtiko

Protected Geographical Indication Crete / Κρήτη

Categories: ,

Tasting Notes

Pale yellow color, fresh citrus, floral aromas and Cretan herbs like thyme and oregano. Fresh with high, crispy acidity. Remaining for three months in lees provides more depth and complexity to the texture, leading to a long finish with some notes of minerality.


It is best consumed at a temperature of 12-13οC. It is suggested with seafood, oysters, fat fish, and smoked cheese.